The 10 Best small meat grinder machine Our Picks

Features

• 2 In 1 Bone Cutting Machine: The electric meat saw is equipped with 2 main functions: bone cutting and meat mincing. The unique point is that you can directly grind meat after cutting; as a result, this machine can satisfy all your needs. Widely used not only for sawing the whole pig, sheep, cattle, and other livestock bones, but also for small pieces of meat, pork, and chili cutting. This machine is suitable for various situations, including domestic kitchens, hotel restaurants, and companies.
• High Efficiency: Featuring a powerful 550W aluminum material motor, the bone cutter machine can reach a speed of 318 r/min and grind approximately up to 551lbs of meat per hour. The device can create a vast grinding capability and provide a steady operation.
• Reliable Material With Guard: The electric meat saw machine comes with a sharp stainless steel blade, which is easy to see bones or frozen meat without twisting or finagling. It has an adjustment knob, convenient for adjusting saw blade tension to replace the pulley and saw blade for cleaning. We will provide a free saw blade for you to replace. This bone-cutting saw adopts an easy-to-operate ON/OFF switch, blade guard device, adjustable plate, and stable feet to ensure a comfortable experience.
• Large Workbench: The commercial bone saw machine is applied with a 23.6 x 18.3 x 0.6-inch stainless steel tabletop, anti-rust, and anti-corrosion. The cutting thickness range is 0-8.3 inches, and you can choose a suitable position according to your needs. When you cut bones, loosen the fixing screw on the workbench first, then push the movable block to the appropriate cutting position, and finally tighten the screw to fix it.
• Removable Scrap Pan: This electric meat cutting band saw is equipped with a removable scrap pan, 14.6 x 5.9 x 1.2 inches in dimension, which can catch the additional waste and guard your motor. It can effectively improve the service life.